Recipe of Favorite Fried Chicken and Mashed Potatoes

Fried Chicken and Mashed Potatoes. Bring a pot of salted water to a boil. In a small saucepan heat butter and milk over low heat until butter is melted. Mash potatoes and slowly blend milk mixture into potatoes until smooth and creamy.

In another medium bowl mix breadcrumbs, flour, paprika, salt and pepper. To add the coating to the chicken just spread the mayo mixture thinly onto each chicken piece first and then completely coat each piece with the dry mixture. Rice all your potatoes, add back some of that potato water, finish with as much butter and cream as the potatoes can hold while still holding the right consistency.

It is so nice to share this recipe, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, fried chicken and mashed potatoes. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Fried Chicken and Mashed Potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Fried Chicken and Mashed Potatoes is something which I've loved my entire life.

Bring a pot of salted water to a boil. In a small saucepan heat butter and milk over low heat until butter is melted. Mash potatoes and slowly blend milk mixture into potatoes until smooth and creamy.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried chicken and mashed potatoes using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken and Mashed Potatoes:

1. Make ready 8 of chicken breasts/thighs.
2. Get 1 1/2 cup of flour.
3. Get 2 tbsp of Lawry's salt.
4. Make ready 8 of potatoes.
5. Get 1/2 stick of butter.
6. Take 6 cup of milk.

I added some grated parmesan cheese as well and one or two garlic cloves, grated using my microplane. Cook potatoes according to package directions. Farmhouse Fried Chicken with mashed potatoes, green onion gravy, and corn. Contains: Milk, Eggs, Wheat All ingredients are individually packaged, but our central facility is not certified allergen-free.

Instructions to make Fried Chicken and Mashed Potatoes:

1. pour olive oil in skillet and heat.
2. mix flour with Lawry's salt in a bowl.
3. wash chicken, pat dry with paper towels, then cover with flour mix.
4. fry chicken (cook time varies with chicken thickness).
5. wash potatoes, chop, and boil them.
6. mash potatoes, adding 2 cups milk and half stick of butter.
7. add remaining flour mix to leftover oil in skillet, stir, and add milk as necessary to make gravy.

Add the cooked potato, milk, sour cream, salt and pepper. If fried chicken is on the table, then mashed potatoes probably are too. But how do you get them light and fluffy every time? This meal was spot on, very tasty, crispy chicken with creamy mashed potatoes. BUT, you can't use a microwave to achieve these results.

So that is going to wrap it up with this exceptional food fried chicken and mashed potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!