How to Prepare Perfect Green Thai Curry With Steamed Rice

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Place some rice in the bottom of warmed bowls and ladle over the prawns and veggies with the "soupy" curry sauce. Place the lemongrass and coriander roots in a mortar and pound with a pestle until crushed. Add the lime leaves, ginger, green onion, chilli and garlic and pound until the mixture forms a paste.

Les't try my recipe, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, green thai curry with steamed rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Green Thai Curry With Steamed Rice is one of the well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Green Thai Curry With Steamed Rice is something which I've loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can have green thai curry with steamed rice using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Thai Curry With Steamed Rice:

1. Prepare of for paste.
2. Make ready 2 Tbsp of Lemon Grass paste.
3. Prepare 3 Tbsp of Mint leaves.
4. Take 1 Bowl of Coriander Leaves.
5. Take 1/2 Bowl of Green Capsicum (Diced).
6. Take 4-5 of Green Chillies.
7. Make ready 4 Tbsp of Grated Ginger.
8. Make ready 8-10 of Garlic cloves.
9. Get 1 Tsp of Lemon Zest.
10. Take 3 Tbsp of Lemon Juice.
11. Make ready 3 of Spring Onions (With Bulbs).
12. Prepare 1 of Lemon Leaf (Optional).
13. Make ready of vegetables for curry.
14. Take 1 Bowl of Cauliflower.
15. Take 1 Bowl of Carrot.
16. Prepare 1/2 Bowl of French Beans.
17. Take 3/4 Bowl of Bell Peppers (Green, Red, Yellow).
18. Get 1/2 Bowl of American Corn or Baby Corn.
19. Get 1/2 Bowl of Zucchini (Optional).
20. Take 3/4 Cup of Onions.
21. Make ready 3/4 cup of Tofu (Paneer can be used in place of tofu).
22. Make ready of for seasoning.
23. Take 1/2 tsp of Black Pepper Powder.
24. Get 2 Tsp of Coriander Powder.
25. Make ready 1 Tsp of Powdered Cinnamon.
26. Prepare To taste of Salt.
27. Get as needed of oil.

Add the coriander leaves, palm sugar, soy sauce and fish sauce and mix to combine. Once chicken is cooked, add basil if using before removing from heat. Serve with steamed rice. tip: for a milder curry use red or yellow curry paste. Serve the Vegetarian Thai Green Curry Recipe with a bowl of Steamed Rice or Jasmine Rice t o enjoy your Thai style Meal.  The choice of vegetables for the curry is solely your choice and taste.

Instructions to make Green Thai Curry With Steamed Rice:

1. .
2. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest..
3. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables..
4. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes..
5. Serve hot with steamed rice..

You can make your choices from the following combinations. The list can be so imaginative, that I purely like to play with colours. It's called Gang Kiew Wan in Thai language, one of the best Thai recipes. The curry is green in color, spicy, aromatic, sweet and savory at the same time. Thai green curry is so delicious, specially when served with steaming white jasmine rice.

So that is going to wrap it up with this exceptional food green thai curry with steamed rice recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!